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Golf is a game of skill, mental focus and hopefully fun. Golf primary energy pathway is anaerobic. Playing 18 holes of golf can be enjoyable and frustrating to the competitive golfer. Each golf hole presents a different challenge. Each shot of each hole also challenges the bodys ability to stay on track. The muscles in your hands slowly but surely become fatigued and you begin to lose fine motor control. At the top level of golf the difference between winning a major and losing can be simply a 3-foot putt. All golfers should adhere to a sound nutritional plan that allows the mental focus and conditioning of the body to stay in harmony. |
Phase I ~ 4-6 weeks
Monday / Wednesday / Friday
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| Exercises 3,4 and 5 are done in a circuit format with 1:00 rest between circuits. | ||||||||||||||||||||||||||||||
| Equipment needed: | ||||||||||||||||||||||||||||||
| Swiss ball, Dumbbells, and barbell |
For medium -- term energy for repeated near -- maximum exertion, the muscles turned to the glycolytic energy systems. In these systems, which are also nonoxidative, glycogen used produced energy. Glycogen it is a storage form of glucose. It is stored in the liver and muscles, and is readily converted back to glucose when he is needed for energy.
For a long -- term energy for endurance activities, the muscles use the oxidation energy systems. In these systems, oxygen is used to oxidized long -- chain fatty acids, protein, and glucose, which generate energy. For athletes, getting enough oxygen can mean a winning performance rather than a second -- placed showing.
Where the energy demands come from for golf
| ATP/CP | GLYCOGEN | ENDURANCE | |
| Immediate | mid-distance | oxygen | |
| Average game | |||
| 18 holes | 40 | 50 | 10 |
| Average tournament | |||
| 36 holes | 50 | 40 | 10 |
In every sport involves a variety of skills, and each skill utilizes a unique combination of these three energy systems. When considering a nutritional support program to enhance your training for golf keep the following factors in mind:
The aim of your nutrition programs to make your body healthy enough to accomplish recovery and tissue repair speedily and efficiently with out adding body fat. Your further aims are to do this while maintaining a high strength to wait ratio. These aims alone make diet an important part of your golf success. Eat the wrong foods or the wrong amounts just a few times too often you'll sabotage your fitness efforts. Even more important, do not be in a hurry takes years become a great golf player. Rush the nutrition and training process in you will become fat, your recovery will get to decline, and your injury rate will increase.
Nutrition for GolfGolfers are combination power-middle distance and endurance athletes. They obtain energy from each of the three energy systems. Therefore, as a golfer, you need to plan your nutritional intake, from both food and supplements sources, to support the immediate and glycolytic systems. In addition, since your energy expenditure changes in the pre-season and off-season, you need to adjust caloric intake and macro nutrient ratio to match. Following are the dietary guidelines for boxers to help you in planning your nutrition program. In addition to the nutritional guidelines, a supplementation guideline is also added.
Dietary GuidelinesThe following charts illustrate how you should divide your caloric intake to match the energy demands golf during the preseason, seizing, and off-season. They show the target percentages of fat, protein, and carbohydrates that you or five to six meals should supply each day.
| Target macronutrients for preseason and season | 60% carbohydrates |
| 20% protein | |
| 20% fat | |
| Target macronutrients for off-season | 55% carbohydrates |
| 25% protein | |
| 20% fat |
Some other important consideration for golf players is:
To accomplish the nutritional and training needs for golf players follow these recommendations:
| Supplementation Guidelines | |
| Recommended Nutrients in Ranges of Intake for Baseball | |
| Vitamins | Range of Intake |
| Vitamin A (retinyl palmitate) | 8,000 - 16,000 IU< |
| Beta-carotene | 15,000-30,000 IU |
| Vitamin B1 (thiamine HIC) | 40-120 mg |
| Vitamin B2 (riboflavin) | 40-120 mg |
| Vitamin B3 (niacin) | 20-40 mg |
| Vitamin B5 (pantothenic acid) | 20-100 mg |
| Vitamin B6 (pyridoxine HIC) | 20-80 mg |
| Vitamin B12 (cyanocobalamin triturate) | 12-120 mcg |
| Biotin | 125-175 mcg |
| Folate | 400-800 mcg |
| Vitamin C | 800-2,000 mg |
| (coated ascorbic acid/ calcuim ascorbate/ascorbyl palmaitate) | |
| Vitamin D (colecalciferol) | 400-800 IU |
| Vitamin E (d-alpha tocopheryl succinate) | 200-800 IU |
| Vitamin K | 60-160 mcg |
| Minerals | |
| Boron | 2-8 mcg |
| Calcium (kreb's cycle chelate/ascorbate/pantothenate) | 800-1,500 mg |
| Chromium polynicotinate& | 200-500 mcg |
| Copper (Kreb's cycle chelate) | 1-4 mcg |
| odine (potassium iodide) | 100-200 mcg |
| Iron | 15-50 mcg |
| Magnesium (magnesium citrate malate) | 250-650 mg |
| Manganese | 12-35 mcg |
| Molydbenum (sodium molybdate) | 100-200 mcg |
| Phosphorus | 150-800 mg |
| Potassium (potassium malate) | 50-1,000 mg |
| Selenium (selenomethionine) | 100-200 mcg |
| Zinc (L-OptiZinc) | 15-50 mg |
| Common Supplements for Baseball | |
| Creatine Monohydrate | 4,000-8,000 mg |
| Pro power protein | 2 scoop or 47 grams |
| L-Glutamine | 1,000-1,500 mg |
| L-Glutamic acid | 500-1,000 mg |
| Anitoxidents | Vitamin A, C, E, selenium, zinc and others |
| Gingko biloba | 60-120 mg |
| Alpha linolenic acid | 1,000-2,000 mg |
| Linoleic acid | 3,000-6,000 mg |
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