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Nutrition Information

Nutrition Information

Protein - The Denominator Customary to All Diets


The Human Body is in a constant flux with the environment. Matter and molecules flow in and out, casting themselves into its complexities.

Capsulized Food: The Next Step in Food Evolution


Anyone who has spent a day fasting from food, or who has even skipped a meal, knows just how much time we save when we are not provisioning and consuming meals. Of course, efficiency is not our only concern when it comes to eating.

Unchaining Yourself from an Unhealthy Food Addiction


The cry of "I have no willpower!" often emerges from the consumers who jokingly surrender to their lack of will when it comes to eating something clearly unhealthy. However, scientific nutritional research has identified that something much more serious - much more dangerous - is often at work here.

Turning an Addictive Snack into a Complete Meal


The proliferation of fast food restaurants, convenience stores, and vending machines in virtually every corner of residential America has created a serious nutritional problem. "Snacking" - a harmless-sounding verb that deceptively implies something unobjectionable - has reached addictive proportions[i].

The Danger of Curbing Hunger Artificially


Unhealthy eating is a harmful problem in America, and contrary to a very outdated perception, this harm is not limited to those who suffer from obesity[1]. In reality, according to the Directors of Health Promotion and Education, the majority of Americans exhibit unhealthy eating habits, with just over one in four women and only one in five men claiming to eat the minimum five daily servings of vegetables and fruits[i].

The Business Traveler's Diet Problem: Staying Fit When on the Run


Despite the fact that accurate nutrition information can be accessed by almost anyone with an Internet connection or a library card, the 21st century has picked up where the last one left off: one dominated by poor eating habits.The reason for this national dietary deficiency is not due to any single source or kind of nutrition misinformation.

Not All Protein is Created Equally


America's focus on nutritious eating began to receive national attention in the 1940s when President Roosevelt introduced the RDA, or Recommended Daily Allowance (RDA) model. This model, which took on the shape of a pyramid in the 1980s (and hence now goes by the term "food pyramid"), has gone through a number of iterations since its inception more than 60 years ago[i].

Inactive Alert: Essential Proteins for Sedentary People


The importance of protein in diet has been clearly established by nutritional scientists, and widely accepted by athletes. Among other vital functions, protein is indispensable for creating muscle.

Finding the Elusive Complete-Protein Source


Images of "protein powder" containers with accomplished bodybuilders on their labels help inform consumers that protein is a critical macronutrient in strength training success. Yet what is sometimes lost in this protein-bodybuilding link is that protein is an essential component for everyone, regardless of physical activity.

Exposing the Best Source of Protein Myth


An American culture that is marked by a chronic lack of time and the need to achieve is often in pursuit of the "best" something or other. These "best" lists tend to improve time efficiency they help people make quick decisions without a lot of research or "trial and error".

Eating Healthy in a Time-Starved World


Americans are literally running out of time. Achieving a work-life balance, which is still a luxury for tens of millions of working parents, has been overtaken by an even greater demand: a work-life-nutrition balance.

True Culprits of High Cholesterol


What if I told you tap water and homogenized milk may be two of the biggest culprits in skyrocketing rates of high cholesterol? Cholesterol is actually being produced by our own bodies all of the time as a natural mechanism to combat oxidation when our bodies are diseased. Therefore, if we are not well, our cholesterol levels are likely to be higher regardless of what we eat that contains cholesterol.

Functional Foods Are Becoming More Popular...


Established in 1989 by Stephen DeFelice, "Foundation for Innovation in Medicine" defined "Nutraceutical", as a food, dietary suppplement, or medical food that has a medical or health benefit, including the prevention and treatment of disease. Today, it is hard to separate the definition of Nutraceuticals and Functional Foods.

Antioxidants and Your Health


Get back to the basics - eat fresh at home and neutralize free radical oxidation, which is rusting away your body, by eating a variety of foods high in antioxidants every day.Why? Antioxidants, as the name implies, help prevent oxidation, may help increase immune function and possibly decrease risk of infection and cancer.

Glutamates


Approximately 30 years ago, food manufacturers were competing against the American Homemaker for consumable dollars. Women, traditionally prepared food fed to the family and the food prepared came fresh and cheap!Food scientists knew then that we have glutamate receptors on our tongues.

More Articles from Nutrition Information:
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MORE RESOURCES:

Nutrition Rules: Government revamps school lunch requirements
Wausau Daily Herald
25 released new nutrition standards for school meals that spell out dramatic changes, including slashing sodium, limiting calories and offering students a wider variety and larger portions of fruits and vegetables. Agriculture Secretary Tom Vilsack ...
School officials unsure if new nutrition standards will change eating habitsHanford Sentinel
Who really needs schooling?High Plains Journal
Produce stars in healthier school mealsThe Packer

all 4 news articles »


Salisbury Post

Nutrition Institute gets $1 million endowment
Salisbury Post
KANNAPOLIS — Alan T. Dickson, a member of the Board of Advisers of the UNC Nutrition Research Institute at the NC Research Campus, has made a pledge that will create a $1 million endowment fund at the Research Institute. Dickson made a joint gift of ...
Alan Dickson, Harris Teeter aid UNC Nutrition Research InstituteCharlotte Business Journal

all 2 news articles »


BlissTree

All Diets Work if You Stick to Them
The Atlantic
A new diet study just out from the American Journal of Clinical Nutrition went to a lot of trouble to prove the obvious. When it comes to weight loss, how much you eat matters more than the proportion of fat, carbohydrate, and protein in your foods.
Study shows all weight loss diet types have equal results, not equal nutritionExaminer.com
Study: Diet plays big role in colon cancer riskABC7Chicago.com
Does Dairy Really Do a Waistline Good?BlissTree
Adrian Daily Telegram (blog)
all 123 news articles »


Semper Fit offers nutrition tips to Marines
DVIDS
More than 30 Marines learned the benefits of a healthy diet in Nutrition 101, a class held monthly at Camp Pendleton's Paige Fieldhouse, Jan. 31. “Our goal is for Marines to understand and apply the fundamentals of a healthy diet by bringing awareness ...

and more »


Los Angeles Times

School nutrition: A kid's right to choose
Los Angeles Times
As the federal government plans to improve nutrition in school lunchrooms, it's important to look at what works, and what doesn't. Fresh apple slices and carrot sticks are some of the items offered at Bravo Medical Magnet High School for lunch.
School food may not be so coolWashington Post (blog)

all 2 news articles »


Nutrition tip: Food for football fever
Lakenewsonline.com
The dips and salty, processed foods associated with a Super Bowl party make it a diet busting day. By Anita Marlay It's that time of year again. It's been a month since Christmas and New Year's, and the winter doldrums have enveloped us.

and more »


On Nutrition: Terminology review
Sacramento Bee
Not surprising, nutrition scientists advise us to avoid these long times of inactivity. One interesting new reason: A recent study found that when muscles are laid out and inactive for long "stretches," the activation of processes that manufacture fat ...



Cow nutrition affects calf health and herd productivity for years
CattleNetwork.com
Proper cow nutrition affects calf performance, health and survivability more than any other factor. Problems are magnified in heifers if they are not properly supplemented. Here are some of the problems that can be encountered if cow nutrition is ...



Protica's Profect- Nutrition for Senior Citizens
San Francisco Chronicle (press release)
Protica has announced that their new protein shot, Profect was designed with the nutritional needs of senior citizens in mind. Protica has announced that their new protein shot, Profect was designed with the nutritional needs of senior citizens in mind ...

and more »


How To Achieve Super Health - Nutrition Expert KC Craichy Will Answer Your ...
DigitalJournal.com (press release)
KC Craichy is a health advocate, researcher, and recognized expert on natural health and performance nutrition. KC's extensive study of leading-edge health research and collaborative work with top medical and nutritional practitioners and researchers ...

and more »

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